What is the salary range for salaried managers at a Company-Owned Buona Restaurant?
Buona Franchise · 2025 FDDAnswer from 2025 FDD Document
and beverage items.
- (4) "Packaging Cost" includes paper and plastic product expenses.
- (5) "Gross Profit" is Gross Sales less Food Cost and Packaging Cost.
- (6) "Salaries and Wages" include wages paid t
Source: Item 19 — FINANCIAL PERFORMANCE REPRESENTATIONS (FDD pages 60–75)
What This Means (2025 FDD)
According to Buona's 2025 Franchise Disclosure Document, the annual salary range for salaried managers at company-owned restaurants is between $48,000 and $81,000 per year. This figure is part of the definitions provided for financial performance representations in Item 19 of the FDD. The document specifies that "Salaries and Wages" include wages paid to both managers and crew at company-owned locations. Crew wages range from $13.00/hour to $23.00/hour.
For a prospective franchisee, understanding the salary ranges for managers is crucial for projecting operating expenses and potential profitability. These figures provide a benchmark for what Buona pays its managers in company-owned stores, which can inform the franchisee's own compensation strategy. However, franchisees should consider local market conditions and the availability of qualified personnel when determining actual salaries.
It's important to note that these salary ranges are based on company-owned restaurants and may not directly translate to franchised locations. Factors such as local wage laws, cost of living, and the franchisee's individual business decisions can influence actual compensation. Additionally, the FDD emphasizes that financial performance can vary significantly based on factors like management experience, location, and economic conditions. Therefore, while the provided salary range offers a useful reference point, franchisees should conduct their own due diligence and consult with financial advisors to develop realistic financial projections.