What is the phone number for the Annex Brands franchisee Nancy Rasor?
Annex_Brands Franchise · 2025 FDDAnswer from 2025 FDD Document
| FRANCHISE OWNER | ADDRESS | CITY | ST | ZIP | PHONE NO. |
|---|---|---|---|---|---|
| Howenstine Hardware, Inc. | 1351 N Cass St | Wabash | IN | 46992-1029 | (260) 563-8797 |
| Beach Break, LLC | 1001 Fischer Blvd Ste 3 | Toms River | NJ | 08753-3818 | (732) 573-1700 |
| POSTALANNEX/POSTALANNEX+ | |||||
| FORMER UNIT FRANCHISEES | |||||
| ST | FRANCHISE OWNER | ADDRESS | PHONE NUMBER | ||
| Transfers | |||||
| CA | Randall & Rose Signore | Alpine, CA 91901 | (619) 390-2230 | ||
| CA | Leonardo and Hermie Aquino | Carlsbad, CA 92011-3975 | (760) 603-1224 | ||
| CA | Robert Kasawdish | El Cajon, CA 92019 | (619) 743-5305 | ||
| CA | Cynthia & Charles Datte (Currently owns 1 Standard Retail Center) | Encinitas, CA 92024 | (760) 230-2135 | ||
| CA | Nancy Rasor (Currently owns 1 Standard Retail Center) | Imperial Beach, CA 91932-1222 | (619) 428-5924 |
Source: Item 23 — Receipts (FDD pages 110–299)
What This Means (2025 FDD)
According to the 2025 Annex Brands Franchise Disclosure Document, Nancy Rasor is listed as a former unit franchisee located in Imperial Beach, California. The phone number listed for Nancy Rasor is (619) 428-5924. The listing also indicates that Nancy Rasor currently owns one standard retail center.
This information is useful for prospective franchisees who may want to contact former franchisees to learn more about their experiences with Annex Brands. It is important to note that this list includes franchisees who have transferred or left the system for other reasons, so their experiences may not be representative of current franchisees.
It is also important to consider that the information provided in the FDD may not be completely up-to-date, and it is always a good idea to verify any information with the franchisor directly. A prospective franchisee might want to ask Annex Brands for a more current list of franchisee contact information during their due diligence.