Who is the Director - Training Ops Services for Noodles & Company as of the date of the disclosure document?
Noodles_Company Franchise · 2025 FDDAnswer from 2025 FDD Document
As of the date of this disclosure document, training will be administered by Becky Randall, Director - Training Ops Services and various members of our staff and Noodles & Company restaurant management personnel who have experience in the operation of Noodles & Company restaurants. Ms. Randall has been in the Director of Training role for almost nine years. In most cases, our trainers have an average of 8-12 years of previous experience with Noodles & Company.
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS AND TRAINING (FDD pages 36–48)
What This Means (2025 FDD)
According to the 2025 Noodles & Company Franchise Disclosure Document, as of the date of the document, Becky Randall holds the position of Director - Training Ops Services. The FDD states that Ms. Randall has been in this role for almost nine years.
Noodles & Company provides training to franchisees and their operating partners, covering various aspects of restaurant operations. This includes hands-on and classroom training on food preparation, safety, equipment maintenance, cost control, inventory management, and basic management techniques. The training is conducted at the Noodles & Company Central Support Office in Broomfield, Colorado, and at certified training restaurants in Colorado and other states.
The training is administered by Becky Randall and other staff members and restaurant management personnel with experience in Noodles & Company restaurant operations. The trainers typically have an average of 8-12 years of experience with Noodles & Company. Franchisees are required to use company-designated systems for procedures and training, including 'The Binder' for procedures and 'The Table,' a web-based learning management system for training. Franchisees must replace any individual who fails to complete the training programs successfully.