What is the last revised date for the Amaretto - White Chocolate recipe for Marble Slab Creamery?

According to the 2025 Marble Slab Creamery Franchise Disclosure Document, the Amaretto - White Chocolate recipe was last revised on December 20, 2020. This information is part of a larger table detailing various operational aspects of the Marble Slab Creamery business and their revision dates. Franchisees should note the importance of adhering to the most current recipes and operational guidelines to maintain brand consistency and quality.

The recipe revision date is found within the 'One Page Recipes' section of the document. This section is part of a broader category that includes ice cream manufacturing and production, internal accounting, and store operations. The table format allows franchisees to quickly reference the last revised dates for different aspects of the business, ensuring they are using the most up-to-date information.

Staying current with recipe revisions is crucial for Marble Slab Creamery franchisees. Regular updates ensure that the products meet the brand's standards and comply with any changes in ingredient availability or health regulations. Franchisees should regularly consult this document and any additional updates provided by the franchisor to maintain consistency and quality in their offerings.