What must a Marble Slab Creamery franchisee do before attending training?

According to the 2025 Marble Slab Creamery FDD, a franchisee is responsible for purchasing an operations manual and any supplemental materials before attending the initial training program. This requirement ensures that franchisees are equipped with the necessary resources to effectively participate in and benefit from the training.

Additionally, the franchisee or the owner (if the franchisee is a business entity) must complete the initial training program to the satisfaction of Marble Slab Creamery. The initial training program is supervised by FAT's Sr. Director of QSR Operations. All trainees must adhere to the corporate code of conduct while in training.

Marble Slab Creamery also states that the franchisee is responsible for arranging and paying for transportation, lodging, food, and wages, including expenses for any days off for breaks during training. The cost will depend on the distance that the franchisee and other trainees must travel and the type of accommodations chosen. This is a common practice in the franchise industry, where franchisees typically bear the costs associated with attending training programs.