What is the total number of classroom training hours provided by Kitchen Solvers?
Kitchen_Solvers Franchise · 2025 FDDAnswer from 2025 FDD Document
The instructional materials for the Pre-Opening Training Program include the Kitchen Solvers Business System's Online Manual, lecture, instructional materials, hands-on demonstration, and practice. We offer our Pre-Opening Training Program as needed throughout the year.
If, during the term of the Franchise Agreement, you hire a new installer, then we may require that person to complete one day of training prior to working as an installer. In addition to paying the salary, fringe benefits, travel costs and expenses, and related costs for the newly hired installer, you must pay us a daily fee of $350 plus expenses for such training.
Source: Item 11 — Franchisor's Assistance, Advertising, Computer Systems, and Training (FDD pages 26–31)
What This Means (2025 FDD)
Based on the 2025 Kitchen Solvers Franchise Disclosure Document, the exact number of classroom training hours is not specified. Item 11 describes the Pre-Opening Training Program, which includes the Kitchen Solvers Business System's Online Manual, lectures, instructional materials, hands-on demonstrations, and practice. The FDD does not quantify the duration of these training elements in terms of hours.
While the FDD does not state the total hours of training, it does mention that if a franchisee hires a new installer during the term of the Franchise Agreement, Kitchen Solvers may require that person to complete one day of training. The franchisee would need to pay a daily fee of $350 plus expenses for this training, in addition to the installer's salary, fringe benefits, and travel costs.
To get a clear understanding of the time commitment involved in the initial training, a prospective Kitchen Solvers franchisee should ask the franchisor for detailed information about the Pre-Opening Training Program, including a breakdown of the hours spent on each component (online manual, lectures, demonstrations, and practice). This will help in assessing the time and resources needed to adequately prepare for opening the franchise.