What is the total number of on-the-job training hours in Phase 1 for Jersey Mikes franchisees?
Jersey_Mikes Franchise · 2025 FDDAnswer from 2025 FDD Document
Phases 1 (180 hours) and 3 (180 hours) consist of on the job training in a Restaurant designated by Company for a minimum of 8 w eeks.
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS AND TRAINING (FDD pages 35–51)
What This Means (2025 FDD)
According to Jersey Mikes's 2025 Franchise Disclosure Document, Phase 1 consists of 180 hours of on-the-job training. This training takes place at a Jersey Mike's Restaurant designated by the company and spans a minimum of 8 weeks.
This initial phase is designed to provide hands-on experience in a real-world setting. Franchisees and their employees will learn the daily operations of a Jersey Mike's restaurant, including customer service, food preparation, and store management. The 8-week minimum duration ensures sufficient time to grasp the intricacies of running a Jersey Mike's franchise.
Prospective franchisees should consider the time commitment required for this initial training phase. The 180 hours over 8 weeks represents a significant investment of time and effort. It is crucial to plan accordingly and ensure that you and your team can dedicate the necessary time to complete the training successfully, as this phase is a prerequisite for further training and operating a Jersey Mike's franchise.