What is the total classroom training time for Day 3 of Jersey Mikes training?
Jersey_Mikes Franchise · 2025 FDDAnswer from 2025 FDD Document
| Subject | Hours of Classroom Training | Hours of On-the- Job Training | Location |
|---|---|---|---|
| Safety | 0.5 | 0.0 | Training Center in Point Pleasant, New Jersey, or at another location\nin New Jersey as designated by Company |
| Day 3 Total | 6.25 hours | 4.25 hours |
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS AND TRAINING (FDD pages 35–51)
What This Means (2025 FDD)
According to Jersey Mikes's 2025 Franchise Disclosure Document, the total classroom training time for Day 3 is 6.25 hours. This training takes place at the Training Center in Point Pleasant, New Jersey, or at another location in New Jersey as designated by the company.
Day 3's curriculum includes warm-up exercises, a review of operational excellence focusing on slicing, sprinkling, wrapping, and hot subs, and instruction on the 7 Principles. Additional topics covered are customer experience, customer lifetime value, grassroots marketing, generational diversity, and safety.
This classroom training is part of Phase 2 of the Jersey Mike's training program, which is required for first-time franchisees or those opening additional locations. Understanding the time commitment for each training day helps prospective franchisees plan their schedules and allocate resources effectively during the initial setup phase. The blend of operational and customer-focused topics on Day 3 suggests a comprehensive approach to preparing franchisees for the various aspects of running a Jersey Mike's restaurant.