What are the specific storage requirements for cookies at Jersey Mikes?
Jersey_Mikes Franchise · 2025 FDDAnswer from 2025 FDD Document
sole discretion. Such approved list shall be submitted to Franchisee as Franchisor deems advisable.
- 13.6 All sandwiches, menu items, breads, meats, cheeses, ingredients, toppings, spice mixes and other food and beverage products and materials, container, packaging materials, other paper and plastic products, plates, cups, ute nsils, menus, uniforms, forms, cleaning and sa nitation materials and othe r materials and supplies used in the operation of the Franchised Restaurant shall conform to the specifications and quality standards established by Franchisor from time to time. Franchisee may purchase such products which meet Franchisor's specifications and quality standards from Franchisor and its Affiliates if they offer such products, or fr om suppliers approved by Franchisor as meeting its criteria for JERSEY MIKE'S suppliers.
Source: Item 22 — CONTRACTS (FDD page 77)
What This Means (2025 FDD)
Based on the 2025 Jersey Mikes Franchise Disclosure Document, the document does not provide specific storage requirements for cookies. However, it does state that franchisees must adhere to the franchisor's standards and specifications for all food and beverage products.
Specifically, Jersey Mikes franchisees are required to maintain certain standards relating to the cleanliness and sanitation of the premises. They must also use only approved food products, ingredients, and supplies that meet Jersey Mike's specifications and quality standards. These items can be purchased from the franchisor, its affiliates, or approved suppliers.
To understand the specific storage requirements for cookies, a prospective Jersey Mikes franchisee should directly ask the franchisor for details on food safety and storage protocols during the due diligence process. This will ensure compliance with health regulations and maintain the quality of products sold at the franchise.