Is a Jersey Mikes franchisee allowed to install unauthorized promotional items on the premises?
Jersey_Mikes Franchise · 2025 FDDAnswer from 2025 FDD Document
13.3 Franchisee shall make no material alterations to the improvements of the Franchised Restaurant nor shall Franchisee make materials replacement of or alterations to the equipment, fixtures, or signs of the Franchised Restaurant without the prior written approval by Franchisor.
13.4 The Premises shall be used solely for the purpose of operating a JERS EY MIKE'S Franchised Restaurant consistent with this Agreement.
Franchisee agrees that it will offer for sale and sell at the Franchised Restaurant all types of sandwiches and other categories of food products and services that Franchisor from time to time authorizes and that it will not offer for sale or sell at the Franchised Restaurant any other c ategory of products or use such Premises for any purpose other than the operation of the Franchised Restaurant in full compliance with this Agreement.
- 13.5 Franchisor may provide to Franchisee, a list of approved manufacturers, suppliers and distributors and approved food and non-food products, recipes, fixtures, equipment, signs, stationery, supplies and services which Franchisor has approved to be carried or used in JERSEY MIKE'S System.
Franchisor may revise the approved list of manufacturers, suppliers and distributors and the approved list of food and non-food products, recipes, fixtures, equipment, signs, stationery, supplies and other materials from time to time in its sole discretion. Such approved list shall be submitted to Franchisee as Franchisor deems advisable.
- 13.6 All sandwiches, menu items, breads, meats, cheeses, ingredients, toppings, spice mixes and other food and beverage products and materials, container, packaging materials, other paper and plastic products, plates, cups, ute nsils, menus, uniforms, forms, cleaning and sa nitation materials and othe r materials and supplies used in the operation of the Franchised Restaurant shall conform to the specifications and quality standards established by Franchisor from time to time.
Source: Item 16 — RESTRICTIONS ON WHAT THE FRANCHISEE MAY SELL (FDD pages 56–57)
What This Means (2025 FDD)
According to Jersey Mike's 2025 Franchise Disclosure Document, franchisees are restricted from making unauthorized alterations to the premises, including the installation of promotional items. Specifically, franchisees cannot make material alterations to the improvements, equipment, fixtures, or signs without prior written approval from Jersey Mike's. This ensures uniformity and adherence to brand standards across all franchise locations.
Jersey Mike's maintains control over the products and services offered at each location. Franchisees are required to sell only authorized food products and services and must not use the premises for any purpose other than operating a Jersey Mike's restaurant in full compliance with the franchise agreement. This includes advertising and promotional materials, which must be submitted to Jersey Mike's for approval before use.
Jersey Mike's also provides a list of approved manufacturers, suppliers, and distributors for various items, including food and non-food products, fixtures, equipment, signs, and supplies. This list can be revised at Jersey Mike's discretion. Franchisees must adhere to the franchisor's specifications and quality standards for all materials and supplies used in the operation of the restaurant, reinforcing the importance of obtaining approval for any promotional items to ensure they meet these standards and align with the brand's image.