Who must devote full-time energy to the management of the Jersey Mikes Franchised Restaurant?

According to Jersey Mike's 2025 Franchise Disclosure Document, the Jersey Mike's franchised restaurant must have someone devoting full-time energy to its management and operation. This can be fulfilled by you, the franchisee, or your Controlling Principal if you operate as a business entity. Alternatively, a manager designated by you and approved by Jersey Mike's can fulfill this requirement. However, this is unless Jersey Mike's approves otherwise in writing.

The "Controlling Principal" must be approved by Jersey Mike's and must satisfactorily complete all required training that Jersey Mike's offers. This ensures that whoever is in charge has the necessary skills and knowledge to run the franchise effectively. The requirement for full-time dedication underscores the importance Jersey Mike's places on active, hands-on management of each location.

For a prospective franchisee, this means you need to be prepared to either personally commit full-time to the business or find a qualified and company-approved manager to do so. It also highlights the importance of the training programs offered by Jersey Mike's, as both franchisees and designated managers must complete them. This requirement ensures that the restaurant is well-managed and adheres to Jersey Mike's standards, which is crucial for maintaining brand consistency and customer satisfaction.