Who is required to attend the initial training program for a Hawaiian Bros Island Grill franchise?
Hawaiian_Bros_Island_Grill Franchise · 2025 FDDAnswer from 2025 FDD Document
- (3) Franchisee will send its Designated Principal and any other Controlling Principal that we require, the General Manager and Franchisee's Executive Management to the training program described in Section 6(a)(5).
The General Manager and at least one other member of Franchisee's Executive Management must complete Company's training program (including all training hours) with a passing grade before the Franchised Restaurant may open for business.
Source: Item 23 — RECEIPTS (FDD pages 77–262)
What This Means (2025 FDD)
According to the 2025 Hawaiian Bros Island Grill Franchise Disclosure Document, the franchisee's Designated Principal, any other Controlling Principal that Hawaiian Bros Island Grill requires, the General Manager, and the franchisee's Executive Management are required to attend the initial training program.
Furthermore, the General Manager and at least one other member of the franchisee's Executive Management must successfully complete the training program, achieving a passing grade, before the Hawaiian Bros Island Grill restaurant can open for business. This ensures that key personnel are adequately trained and prepared to operate the franchise according to Hawaiian Bros Island Grill's standards.
The franchisee is also responsible for covering all costs associated with the training, including lodging, meals, transportation, wages, and benefits for the trainees. This financial responsibility should be considered when budgeting for the initial investment and ongoing operational expenses of the franchise.