What is the duration of on-the-job training for Personnel Management at Golden Krust Caribbean Restaurant?
Golden_Krust_Caribbean_Restaurant Franchise · 2024 FDDAnswer from 2024 FDD Document
| Subject | Hours of Classroom Training | Hours of On the Job Training | Location |
|---|---|---|---|
| Personnel Management | 1 | 3 | Golden Krust training facility in Bronx, NY or at your Restaurant |
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, OPERATIONS MANUAL, WEBSITE, AND TRAINING (FDD pages 18–23)
What This Means (2024 FDD)
According to Golden Krust Caribbean Restaurant's 2024 Franchise Disclosure Document, the on-the-job training for Personnel Management is 3 hours. This training takes place either at the Golden Krust training facility in Bronx, NY, or at the franchisee's restaurant location.
This on-the-job training is part of a broader training program that includes both classroom and on-the-job components. For Personnel Management specifically, there is also 1 hour of classroom training. The total initial training program is designed to equip franchisees and their managerial employee with the knowledge and skills necessary to operate a Golden Krust Caribbean Restaurant effectively.
Prospective franchisees should consider these training hours when planning their pre-opening schedule and budget, as travel and lodging expenses associated with attending the training are the franchisee's responsibility. It is also important to note that if a franchisee's restaurant does not open within 6-9 months after completing training, they may need to undergo refresher training, adding to both time and expenses.