For a Dq Treat franchise, to whom should locally furnished approved equipment be made available?

The Licensee is solely responsible for requiring that the general contractor, subcontractor and laborers are available, as determined by the construction consultant, at the appropriate times to comply with the installation schedule.

Failure to make such arrangements may delay the equipment installation.

For new locations (but not remodels) certain pieces of equipment require a breaking-in period of several days' running time.

The Licensee acknowledges that he/she is solely responsible for the final adjustments to these pieces of equipment and is aware that this may require hiring local trade services.

The Licensee is required to employ a qualified technician to make proper adjustments to the soft serve machine(s), shake machine(s), *Mr.

Misty* machine, ice machines, display freezers, walk-in cooler/freezers, fryers, chain broilers and other items.

Final equipment adjustments should occur once the machines have been operated with actual product.

Consult with the Licensee regarding construction warranty work the contractor may be required to provide.

For equipment warranty, the Licensee must work with its equipment vendor.

Source: Item 17 — The following paragraph is added to the end of Item 17 of the Disclosure Document: (FDD pages 70–378)