Who is considered the 'Principal Owner' of a Dog Haus franchise, and what responsibilities does this individual have?
Dog_Haus Franchise · 2025 FDDAnswer from 2025 FDD Document
shall have the right to disapprove, as it believes necessary, any modification of, or addition to, the Dog Haus System suggested by Franchisee that is reasonably likely to have an adverse material effect on the Dog Haus System, the Dog Haus Marks or Franchisor's reputation or goodwill.
- 7.2 Pre-Opening Initial Training Programs. Franchisee's supervisorial and managerial personnel shall attend and complete to Franchisor's satisfaction the Pre-Opening Initial Training Program at Franchisor's training facilities at Franchisor's corporate office, at Dog Haus Restaurants operated by Affiliates of Franchisor or by Dog Haus Franchisees or at other locations that Franchisor designates. Franchisee's Principal Owner must attend and complete two (2) days of marketing training a Franchisor's corporate office as a part of the Pre-Opening Initial Training Program. Franchisee shall not commence operation of the Franchised Restaurant until the Pre-Opening Initial Training Program has been completed. Franchisee shall pay all transportation costs, food, lodging and similar costs incurred by Franchisee for the Principal Owner, General Manager and other supervisorial or man
Source: Item 22 — CONTRACTS (FDD page 87)
What This Means (2025 FDD)
According to Dog Haus's 2025 Franchise Disclosure Document, the Principal Owner is a key figure who must complete specific training. The Principal Owner is required to attend and complete two days of marketing training at Dog Haus's corporate office as part of the Pre-Opening Initial Training Program. This mandatory training underscores the importance Dog Haus places on marketing expertise for its franchise owners.
Dog Haus emphasizes that the franchise cannot commence operations until this Pre-Opening Initial Training Program is completed. This requirement ensures that the Principal Owner, and by extension the franchise, is adequately prepared to represent the Dog Haus brand and implement effective marketing strategies from the outset. The franchisee is responsible for covering all associated costs, including transportation, food, and lodging, for the Principal Owner to attend this training.
In addition to the Principal Owner, Dog Haus also requires the franchisee's supervisorial and managerial personnel to attend and complete the Pre-Opening Initial Training Program to the Franchisor's satisfaction. The training takes place at Dog Haus's training facilities, corporate offices, affiliated Dog Haus restaurants, or other designated locations. Dog Haus retains the sole discretion to determine if the franchisee, Principal Owner, General Manager, and other personnel have satisfactorily completed the training program, highlighting the franchisor's control over training standards and operational readiness.