Who is required to complete the Desi District Franchise Group's training program for new franchisees?

According to Desi District's 2024 Franchise Disclosure Document, the franchisee's Principal Executive and one additional chef or general manager must complete the Desi District Franchise Group's training program for new franchisees. This training must be completed to Desi District Franchise Group's satisfaction at least four weeks before opening the Business.

This requirement ensures that key personnel are adequately prepared to manage and operate the Desi District franchise according to the franchisor's standards. By mandating training for the Principal Executive and either a chef or general manager, Desi District aims to establish a baseline level of competence in both management and culinary operations.

The franchisee is responsible for ensuring these individuals attend and successfully complete the training program. This pre-opening training is a critical step, as the franchise cannot open until Desi District provides written approval, which is contingent upon the completion of all required pre-opening training for the franchisee's officers and employees. This condition underscores the importance Desi District places on proper training and preparation before a new franchise begins operations.

Additionally, Desi District may at any time require that the Principal Executive and/or any other employees complete further training programs, in any format and in any location determined by Desi District Franchise Group.