What must the Del Taco franchisee certify regarding permits and certifications?

According to Del Taco's 2025 Franchise Disclosure Document, a franchisee must obtain all permits and certifications required for the lawful construction and operation of the restaurant. The franchisee is then required to certify in writing to Del Taco that all such permits and certifications have been obtained. Furthermore, the franchisee must provide copies of all permits and certificates to Del Taco within ten days of Del Taco's request.

This requirement ensures that Del Taco restaurants are built and operated in compliance with all applicable laws and regulations. It places the responsibility on the franchisee to navigate the local regulatory landscape and secure the necessary approvals. This can include zoning clearances, health certificates, sales tax permits, and fire clearances, among others.

For a prospective Del Taco franchisee, this means allocating sufficient time and resources to the permitting process. It also highlights the importance of engaging qualified professionals, such as licensed contractors, who are familiar with local regulations and can assist in obtaining the required permits and certifications. Failure to comply with these requirements could result in delays in opening the restaurant or potential legal issues down the line.