Who is responsible for the compensation and expenses of the training group attending Crisp & Green's training programs?
Crisp_Green Franchise · 2024 FDDAnswer from 2024 FDD Document
| C R I | S P & G R E E N ® 2 0 2 4 - 2 5 F D D | 2 6 l information p urpose only. FranChimp.com does not make any warranties about the completeness, reliability, and | |---|---|---| | This document was dow nl oa | de d f rom f ran chi mp .co m. All t he in fo rm a tio n o n t his we bs ite is published in good faith and for g | ene ra | | accuracy of this information. Any action you take upon the information you find on this website (FranChimp.com), is strictly at your own risk. We will not be liable for any losses and/or damages in connection with the use of our website. | | | Crisp Academy consists of approximately three weeks of training, featuring classroom style and in-restaurant live training at our Wayzata, Minnesota Corporate Restaurant or at another one of the Restaurants, in our discretion. We will not charge any fees for the first four members of your training group participating in Crisp Academy, but we may charge additional fees of $500 per day for every additional member of your training group. You will be responsible for all compensation and expenses (including travel, meals and lodging) incurred by you and your trai
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 33–44)
What This Means (2024 FDD)
According to Crisp & Green's 2024 Franchise Disclosure Document, the franchisee is responsible for covering the compensation and expenses for their training group attending any of the training programs. Specifically, this includes costs related to travel, meals, and lodging.
Crisp & Green provides Crisp Academy training, which consists of approximately three weeks of classroom-style and in-restaurant live training. This training takes place at their Wayzata, Minnesota Corporate Restaurant or another designated Restaurant. While Crisp & Green does not charge training fees for the first four members of the franchisee's training group, they may charge $500 per day for each additional member.
This means that a prospective Crisp & Green franchisee needs to budget not only for the potential training fees for additional staff beyond the initial four, but also for all associated costs like salaries, transportation, accommodation, and food for all attending members. This can represent a significant upfront investment when launching the franchise.