When does the 'Opening Training' take place for a new Crisp & Green franchise?
Crisp_Green Franchise · 2024 FDDAnswer from 2024 FDD Document
or at such other location that we designate.
In addition to Crisp Academy subject to our staff's availability, a minimum of one member of our staff will provide additional training to you, your Operating Partner, your General Manager, your Approved Operator (if applicable), your assistant managers, and your employees in onsite at your Franchised Restaurant in connection with your grand opening (the "Opening Training"). The Opening Training will consist of seven days of onsite training immediately surrounding your grand opening. We will not charge you for the first seven days of Opening Training. However, if we determine that additional Opening Training is necessary to ensure a smooth opening of your Franchised Restaurant, such additional training will be provided at a cost of $500 per day for each individual we send to assist you. You will be responsible for all compensation and expenses incurred by you and your personnel in connection with the Opening Training, as well as comped meals in your
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 33–44)
What This Means (2024 FDD)
According to Crisp & Green's 2024 Franchise Disclosure Document, 'Opening Training' consists of seven days of on-site training that happens immediately surrounding the grand opening of the franchised restaurant. A minimum of one member of the Crisp & Green staff will provide this training to the franchisee, their Operating Partner, General Manager, Approved Operator (if applicable), assistant managers, and employees.
This on-site training is designed to ensure a smooth opening for the new Crisp & Green location. The franchisee will not be charged for the first seven days of this training. However, if Crisp & Green determines that additional training is needed, it will be provided at a cost of $500 per day for each individual sent to assist.
The franchisee is responsible for covering all compensation and expenses for themselves and their personnel during the Opening Training. This also includes providing complimentary meals at the franchised restaurant for the Crisp & Green team while they are on-site. This is a crucial period to ensure the staff is well-prepared and the restaurant operations align with Crisp & Green standards.