What is Hannah Bradbury's role in the Crisp & Green training program?

According to Crisp & Green's 2024 Franchise Disclosure Document, Hannah Bradbury is a Franchise Business Consultant who is involved in providing training at Crisp Academy. Ms. Bradbury has been a Franchise Business Consultant with Crisp & Green since April 2022. Before that, she was the New Restaurant Opening Manager in 2021. She initially joined Crisp & Green as a Kitchen Manager in one of their Corporate Restaurants in August 2020. Ms. Bradbury has nearly four years of experience with Crisp & Green and over eight years of restaurant management experience.

Crisp Academy is the initial training program for Crisp & Green franchisees and their staff, which occurs within 90 days before the restaurant opens. The training program lasts approximately three weeks and includes both classroom-style and in-restaurant live training. The training takes place at the Corporate Restaurant in Wayzata, Minnesota, or at another restaurant location at the discretion of Crisp & Green.

Other principal personnel involved in providing Crisp Academy training include Travis Moe, the Chief Restaurant Officer. The training provided by Crisp & Green is subject to change and may be offered by any of the personnel mentioned or by other individuals designated by Crisp & Green from time to time. Training may also be conducted by qualified employees who have at least one year of experience with the Crisp & Green system, either at the corporate headquarters or another designated location.