Does Crepe De Licious require me to submit final construction plans for approval before construction?
Crepe_De_Licious Franchise · 2025 FDDAnswer from 2025 FDD Document
- 4 Provide restaurant design preparation services and specifications for furniture, fixtures, equipment, inventory, and supplies required to operate your Crepe de licious Business. You must submit final construction plans and specifications to us for our approval before you begin construction at the premises, and must construct your Restaurant, Kiosk, or Food Truck in accordance with those approved plans and specifications (See Franchise Agreement – Sections 7.03, 7.05 and 7.06).
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 29–40)
What This Means (2025 FDD)
According to Crepe De Licious's 2025 Franchise Disclosure Document, you are required to submit final construction plans and specifications for approval before beginning construction. This applies to Restaurants, Kiosks, and Food Trucks. You must construct your business according to the approved plans and specifications.
This requirement ensures that your Crepe De Licious outlet aligns with the brand's standards and operational requirements. It allows the franchisor to maintain consistency across all locations and helps to ensure that the construction meets necessary codes and regulations. Failing to obtain approval or deviating from the approved plans could result in delays, additional costs, or non-compliance issues.
As a prospective franchisee, it is crucial to understand the specific construction guidelines and specifications provided by Crepe De Licious. You should factor in the time required for plan submission, review, and approval into your overall project timeline. Additionally, it is important to clarify any questions or concerns regarding the construction process with the franchisor to avoid potential issues during the build-out phase.