Under what conditions can Crave Cookies Franchising terminate the agreement with a 24-hour cure period?
Crave_Cookies Franchise · 2025 FDDAnswer from 2025 FDD Document
- (a) Subject to 24-Hour Cure Period. Crave Cookies Franchising may terminate this Agreement if Franchisee fails to comply with menu requirements, or refuses to provide proof of compliance with menu requirements, or the Business is operated in a manner which, in Crave Cookies Franchising's reasonable judgment, constitutes a significant danger to the health or safety of any person, or the Business is found in violation of any health, safety, or sanitation laws, ordinances or regulations from a government entity, and does not cure such noncompliance or violation within twenty-four (24) hours of Franchisee's receipt of written notice.
Source: Item 22 — CONTRACTS (FDD page 47)
What This Means (2025 FDD)
According to Crave Cookies's 2025 Franchise Disclosure Document, Crave Cookies Franchising can terminate the franchise agreement with a 24-hour cure period if the franchisee fails to comply with menu requirements or refuses to provide proof of compliance. This means Crave Cookies expects franchisees to adhere strictly to the approved menu and be ready to demonstrate that they are doing so. Failure to meet these standards can lead to swift termination of the agreement.
Additionally, Crave Cookies can terminate the agreement within 24 hours if the business is operated in a way that poses a significant danger to health or safety. This clause underscores the importance Crave Cookies places on maintaining a safe environment for customers and employees. Any operation that jeopardizes health or safety will be viewed as a critical breach of the agreement.
Finally, a 24-hour cure period applies if the Crave Cookies business is found in violation of any health, safety, or sanitation laws, ordinances, or regulations from a government entity. Franchisees must ensure their business complies with all applicable regulations and rectify any violations immediately to avoid termination. This highlights the need for franchisees to stay informed about and compliant with local health and safety standards.