Where can I find information on how to operate the Coca-Cola machine in a Crave restaurant?
Crave Franchise · 2025 FDDAnswer from 2025 FDD Document
[Item 23: RECEIPTS]
- Review Equipment (Pages 37-39)
- What each piece is called
- What their functions are
- How to operate/Set up for operation
- Practice with Food
- Practice Weighing out Meats (Get a sense of what it looks and feels like)
- Try building menu items.
- Storage Procedures
- o Dine-In & Take-Out Order Procedures/Standards
- Meaning of FIFO, How to Day Dot
- Work the Line/Stations with Crave Employees (Pages 40-46)
- Visualize the flow of the line.
- Practice being a part of the line/stations.
- Crave Uniform Policy (Pages 47-48)
- Suggestions for Team Inspiration (Pages 49-50)
- Coca-Cola Machine Overview (Page 51)
- o Operation
- o Changing out Product
- o Cleaning Procedures
Source: Item 23 — RECEIPTS (FDD pages 63–253)
What This Means (2025 FDD)
According to Crave's 2025 Franchise Disclosure Document, details on operating the Coca-Cola machine can be found within the Confidential Operations Manual. Specifically, the manual includes a section dedicated to the Coca-Cola machine, covering its operation, how to change out the product, and cleaning procedures.
For the Express Restaurant model, this information is located on page 51 of the Confidential Operations Manual. For the Food Truck model, this information is located on page 41 of the Confidential Operations Manual.
Prospective franchisees should review these sections carefully during their training to ensure they understand how to properly use and maintain the Coca-Cola machine, as this is a standard piece of equipment in Crave restaurants.