Where does Crave conduct the training for the Food Expediter & Delivery position?
Crave Franchise · 2025 FDDAnswer from 2025 FDD Document
| Subject | Training | Training | Location |
|---|---|---|---|
| Orientation | 2 | 0 | A training facility we designate or at an operating Crave business |
| Restaurant Operations | 5 | 25 | A training facility we designate or at an operating Crave business |
| Food Prep Station | 1 | 2 | A training facility we designate or at an operating Crave business |
| Line Cook/Food Assembly | 1 | 2 | A training facility we designate or at an operating Crave business |
| Food Expediter & Delivery | 1 | 1 | A training facility we designate or at an operating Crave business |
| General Manager | 5 | 7 | A training facility we designate or at an operating Crave business |
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS AND TRAINING (FDD pages 32–42)
What This Means (2025 FDD)
According to Crave's 2025 Franchise Disclosure Document, the training location for the Food Expediter & Delivery position is either at a training facility designated by Crave or at an operating Crave business. This applies to both the one hour of classroom training and the one hour of on-the-job training for this position.
This means that franchisees or their employees responsible for food expediting and delivery will receive their training at one of these approved locations. The specific location will be determined by Crave, giving them flexibility in managing the training process.
For a prospective franchisee, this indicates that they may need to travel to a designated training site or conduct the training at an existing Crave location, depending on Crave's decision. It is important to note that the FDD does not specify which of these options is more common or how the location is determined, so prospective franchisees should inquire with Crave about typical training logistics.