On what page of the Cicis training materials are the instructions for the prep sheet located?
Cicis Franchise · 2025 FDDAnswer from 2025 FDD Document
| CULTURE | 6 |
|---|---|
| HISTORY OF CICIS | 7 |
| VISION | 8 |
| MISSION | 9 |
| SERVICE | 13 |
| RESTAURANT ATMOSPHERE | 14 |
| BRAND APPEARANCE STANDARDS | 15 |
| GUEST GREETER STANDARDS | 16 |
| COLLECTING TIPS | 17 |
| CICIS CREW SERVICE POLICY | 18 |
| PIZZA CHEERS | 19 |
| SPECIAL NEEDS | 20 |
| WOWs! | 20 |
| PERSONAL BUFFET | 21 |
| DINING ROOM SERVICE STANDARDS | 22 |
| TO-GO PROCEDURES | 22 |
| LEAVE A LASTING IMPRESSION | 25 |
| FOOD SAFETY & FOOD PREPARATION | 26 |
| FOOD SAFETY | 27 |
| HANDWASHING | 28 |
| TEAM MEMBER ILLNESS | 29 |
| FREEZERS | 30 |
| FOOD TEMPERATURE AND STORAGE | 31 |
| TILT (TIME IN LIEU OF TEMPERATURE) | 32 |
| PAN ROTATION | 33 |
| LABELING AND DATING FOOD FOR SAFETY | 33 |
| CLEANING & SANITIZING | 35 |
| RECEIVING AND CHECK-IN FOOD PRODUCTS | 36 |
| FOOD PRODUCTION PREP STATION | 40 |
| PREP SHEET | 41 |
| PREP SHEET INS |
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 31–38)
What This Means (2025 FDD)
According to Cicis's 2025 Franchise Disclosure Document, the instructions for the prep sheet are located on page 41 of the training materials. This information is part of the Exhibit J Manual Table of Contents, which lists various topics covered in the training program and their corresponding page numbers.
Specifically, the table of contents includes entries for "PREP SHEET" and "PREP SHEET INSTRUCTIONS," both listed as being found on page 41. This suggests that the training materials dedicate a specific section to prep sheets and provide detailed instructions on how to use them effectively in the Cicis restaurant setting.
For a prospective franchisee, this level of detail in the training materials indicates a structured approach to food preparation and operational procedures. Understanding and implementing these instructions will be crucial for maintaining consistency and quality in the Cicis restaurant. Franchisees should ensure they thoroughly review and understand the prep sheet instructions during their training to ensure smooth operations.