Where can I find information about pasta cook procedures in the Cicis training materials?
Cicis Franchise · 2025 FDDAnswer from 2025 FDD Document
| TIME STANDARDS FOR PREPPING PRODUCT | 42 |
|---|---|
| CALIBRATING A THERMOMETER | 42 |
| ROUND DOUGH PREP PROCEDURES | 43 |
| DEEP DISH DOUGH PREP PROCEDURES | 44 |
| UNSEASONNED DEEP DISH PANS | 45 |
| OILING/BUTTERING PANS FOR DEEP DISH DOUGH AND CINNAMON ROLLS | 45 |
| DEEP DISH PIZZA PREP PROCEDURES | 46 |
| GARLIC CHEESY BREAD PREP PROCEDURES | 46 |
| CINNAMON ROLLS PREP PROCEDURES | 47 |
| STUFFED CRUST PREP PROCEDURES | 48 |
| MOZZARELLA CHEESE | 48 |
| FUDGE BROWNIES PREP PROCEDURES | 49 |
| PASTA SALAD | 49 |
| PASTA PREP PROCEDURES | 50 |
| BRUSCHETTA PREP PROCEDURES | 51 |
| MILD WING SAUCE | 51 |
| PREPARING SAUCES | 52 |
| FOOD PRODUCTION COOK STATION | 53 |
| DOUGHOLOGY | 54 |
| BUILDING ROUND PIZZAS | |
| BUFFET ROTATION CHART | 56 |
| APPLICATION OF TOPPINGS | 58 |
| SPECIALTY PIZZA RECIPES CHARTs | 59 |
| SPECIALTY PIZZA RECIPES CHARTs | 60 |
| HALF & HALF PIZZAS | 61 |
| COUNTED TOPPINGS | 61 |
| DEEP DISH PIZZA COOK PROCEDURES | 61 |
| GARLIC CHEESY BREAD | 61 |
| OLE PIZZA | 61 |
| APPLE AND BAVARIAN | 62 |
| SOUP COOK PROCEDURE | 62 |
| PASTA COOK PROCEDURE | 62 |
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 31–38)
What This Means (2025 FDD)
According to Cicis's 2025 Franchise Disclosure Document, Exhibit J, the Manual Table of Contents, references "PASTA COOK PROCEDURE" on page 62. This indicates that the Cicis Operations Manual includes specific guidelines and instructions for cooking pasta.
The Operations Manual is considered confidential and access is granted after the Franchise Agreement is executed. Cicis may provide the Manuals online. Prospective franchisees can review the Manual upon execution of a confidentiality agreement before signing the Franchise Agreement.
Franchisees should consult page 62 of the Operations Manual for detailed instructions on pasta cooking procedures as part of maintaining Cicis's standards. Cicis has the right to revise the contents of the Manuals at any time.