factual

What is the estimated range for promotional expenses for a Cicis restaurant during its opening phase?

Cicis Franchise · 2025 FDD

Answer from 2025 FDD Document

A CICIS TO GO RESTAURANT**

Type of Expenditure (Note 1) Amount Method of Payment When Due To Whom Payment Is To Be Made
Initial Franchise Fee (Note $15,000 Lump sum On Us
2) Execution
Leasehold Improvements $76,600 - As arranged As invoiced Landlord /
(Note 3) $183,725 Suppliers
Impact Fees (Note 5) $0 - $5,000 As arranged As assessed Local Authorities
Equipment Furniture and Fixtures (Note 6) $87,586 - $114,473 Lump sum or as arranged As invoiced JMC / Suppliers
Signage and Graphics $5,000 - Lump sum As invoiced Third-Party
(Note 7) $10,000 Suppliers
Insurance (Note 8) $375 - $2,000 As arranged As invoiced Third-Party Suppliers
Business Licenses (Note 9) $1,000 - $3,000 As arranged As invoiced Third-Party Suppliers
Opening Inventory/ $21,025 - Lump sum As incurred JMC / Suppliers
Supplies (Note 10) $27,034
Promotional $10,000 - As arranged As incurred Third-Party
Expenses (Note 11) $15,000 Suppliers
Training Costs (Note 12) $7,500 - $29,000 As arranged As incurred Third-Party Suppliers / Employees /Us
Deposits and other Pre Opening Costs (Note 13) $8,000 - $19,000 As arranged As invoiced Third-Party Suppliers
Additional Funds $10,000 - As arranged As invoiced Third-Party
(3 months) (Note 14) $15,000 Suppliers
TOTALS

Source: Item 7 — ESTIMATED INITIAL INVESTMENT YOUR ESTIMATED INITIAL INVESTMENT FOR A CICIS BUFFET RESTAURANT (FDD pages 21–25)

What This Means (2025 FDD)

According to Cicis's 2025 Franchise Disclosure Document, the estimated cost for promotional expenses during the opening phase of a Cicis Buffet or Cicis To Go restaurant ranges from $10,000 to $15,000. These expenses are paid to third-party suppliers and are incurred as arranged.

These promotional expenses are part of the initial investment required to start a Cicis franchise. It is important to note that Cicis requires franchisees to carry out a grand opening promotion for their restaurant in compliance with their written specifications.

While the FDD provides an estimated range for these expenses, it is crucial for prospective franchisees to consider local market conditions and tailor their promotional strategies accordingly. Franchisees should also be aware of the specific requirements Cicis has for grand opening promotions to ensure compliance and maximize the impact of their marketing efforts.

Disclaimer: This information is extracted from the 2025 Franchise Disclosure Document and is provided for research purposes only. It does not constitute legal or financial advice. Consult with a franchise attorney before making any investment decisions.