Is a Chicken Guy franchisee required to perform maintenance, repairs, and replacements to the Franchised Restaurant as prescribed by Chicken Guy from time to time?
Chicken_Guy Franchise · 2025 FDDAnswer from 2025 FDD Document
Franchisee shall constantly maintain and continuously operate the Franchised Restaurant and all furniture, fixtures, equipment, furnishings, floor coverings, interior and exterior signage, the building interior and exterior, interior and exterior lighting, landscaping and parking lot surfaces in firstclass condition and repair in accordance with the requirements of the System, including all ongoing necessary remodeling, redecorating, refurbishing and repairs. In addition, Franchisee shall promptly and diligently perform all necessary maintenance, repairs and replacements to the Franchised Restaurant as Chicken Guy may prescribe from time to time, including periodic interior and exterior painting; resurfacing of the parking lot; roof repairs; and replacement of obsolete or worn out signage, floor coverings, furnishings, equipment and decor.
- (2) Franchisee shall not make any material alterations to the Franchised Restaurant that affect operations or the image of the System without Chicken Guy's prior written approval. Franchisee acknowledges and agrees that the requirements of this Section are both reasonable and necessary to ensure continued public acceptance and patronage of Chicken Guy! Restaurants, to assist the Franchised Restaurant to compete effectively in the marketplace and to avoid deterioration or obsolescence of the operation of the Franchised Restaurant.
Source: Item 22 — CONTRACTS (FDD page 50)
What This Means (2025 FDD)
According to Chicken Guy's 2025 Franchise Disclosure Document, franchisees are indeed required to maintain their restaurants. Franchisees must keep the restaurant, including all furniture, fixtures, equipment, interior and exterior signage, the building itself, lighting, landscaping, and parking lot, in first-class condition. This includes ongoing remodeling, redecorating, refurbishing, and repairs to meet the standards of the Chicken Guy system.
Specifically, franchisees must perform necessary maintenance, repairs, and replacements as Chicken Guy prescribes from time to time. This encompasses tasks like periodic interior and exterior painting, resurfacing the parking lot, roof repairs, and replacing obsolete or worn-out signage, floor coverings, furnishings, equipment, and decor.
The FDD stipulates that franchisees cannot make significant alterations affecting operations or the brand image without prior written approval from Chicken Guy. These requirements are deemed reasonable and necessary to ensure public acceptance, effective competition, and to prevent deterioration or obsolescence of the restaurant's operation.