factual

What is the estimated range for Soft Costs for a Checkersrallys Modular Design Drive-Thru Restaurant?

Checkersrallys Franchise · 2025 FDD

Answer from 2025 FDD Document

Type of expenditure Amount Method of payment When Due To whom payment is to be made
Initial Franchise Fee (See Note 1) $20,000 - $30,000 Lump sum At time of signing the Franchise Agreement. Us
Initial Advertising Deposit $15,000 Lump sum When you begin construction at the Premises NPF Inc.
Asset Transfer Fee $0 - $10,000 Lump Sum At time of signing the Franchise Agreement Us
Restaurant Building Costs (See Note 2) $354,653- $1,292,640 Dependent upon bank financing As agreed Suppliers, Lending Institutions
Restaurant Equipment & Technology (See Note 2) $42,153 - $329,538 As incurred On ordering Suppliers
Soft Costs (see Note 3) $17,200 - $225,625 Dependent upon bank financing Dependent upon bank financing Contractors, Suppliers, Lending Institutions
Signage including $11,914 - As On ordering Suppliers
Menuboards $97,690 incurred
Inventory (See Note $4,000 - $12,000 As When delivered Suppliers
4) incurred
Additional Funds - 3 Months (See Note 5) $50,000 - $120,000 As incurred As incurred Employees, suppliers, utilities, etc.
Column 1 Type of expenditure Column 2 Amount Column 3 Method of payment Column 4 When Due Column 5 To whom payment is to be made
TOTAL ESTIMATED INITIAL INVESTMENT (exclusive of real estate and related costs (see Note 2 and 6)) $514,920 - $2,132,493

Source: Item 7 — ESTIMATED INITIAL INVESTMENT (FDD pages 30–39)

What This Means (2025 FDD)

According to Checkersrallys's 2025 Franchise Disclosure Document, the estimated range for soft costs for a modular design drive-thru restaurant is $17,200 to $225,625. These soft costs, as detailed in Note 3, encompass expenses like due diligence, surveys, fees for architects and engineers, permits, and impact fees. These costs can vary significantly depending on the franchisee's region and specific location.

For a prospective Checkersrallys franchisee, understanding these soft costs is crucial for budgeting and financial planning. The wide range suggests that location and local regulations play a significant role in determining these expenses. Franchisees should conduct thorough due diligence to assess the specific soft costs applicable to their chosen site.

It's important to note that if a franchisee constructs an endcap restaurant in a strip-center, retail gas station, or convenience store with a single drive-thru, Checkersrallys does not anticipate that they will incur many of these soft costs, as the premises will already be established. This could represent a significant cost saving for franchisees who opt for such locations. Therefore, when evaluating potential sites, franchisees should consider the potential impact on soft costs and factor this into their decision-making process.

Disclaimer: This information is extracted from the 2025 Franchise Disclosure Document and is provided for research purposes only. It does not constitute legal or financial advice. Consult with a franchise attorney before making any investment decisions.