What is the typical timeframe before a Checkers restaurant opening when training is conducted?
Checkers Franchise · 2025 FDDAnswer from 2025 FDD Document
Generally, training is conducted 30 to 90 days before opening your Franchised Restaurant.
The initial training program consists of hands-on training covering all phases of restaurant operations, including food preparation, equipment operation and maintenance, cost control, inventory control and basic techniques of management. The initial training program is substantially similar for all Restaurants, with some variation based on preparation methods used by Checkers Restaurants or Rally's Restaurants.
We may conduct the in-store training at a Restaurant in Florida or in another city outside of Florida that we designate for a period of time between 4 and 5 weeks, depending on the background and experience of the person being trained, proximity and availability. We also may conduct certain portions of the classroom training online.
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 46–57)
What This Means (2025 FDD)
According to Checkers's 2025 Franchise Disclosure Document, training is generally conducted 30 to 90 days before the opening of a franchised restaurant.
The initial training program for Checkers covers all phases of restaurant operations, including food preparation, equipment operation and maintenance, cost control, inventory control, and basic management techniques. The training program is similar for all restaurants, but may vary based on preparation methods used by Checkers or Rally's Restaurants.
Checkers may conduct in-store training at a restaurant in Florida or another designated city for a period of 4 to 5 weeks, depending on the trainee's background, experience, proximity, and availability. Certain portions of the classroom training may also be conducted online. Franchisees are responsible for all compensation and expenses, including travel, meals, and lodging, incurred in connection with any training programs for themselves and their employees. Neither the franchisee nor their employees will receive compensation from Checkers for services performed during training.