What is the estimated range for soft costs for a Checkers gas/convenience, non-traditional, or Walmart restaurant?
Checkers Franchise · 2025 FDDAnswer from 2025 FDD Document
| Type of expenditure | Amount | Method of payment | When Due | To whom payment is to be made |
|---|---|---|---|---|
| Restaurant Building Costs (See Note 2) | $2,630 - $149,000 | Dependent upon bank financing | Dependent upon bank financing | Contractors, Suppliers, Lending Institutions |
| Restaurant Equipment & Technology (See Note 2) | $25,000 - $329,538 | As incurred | On ordering | Suppliers |
| Soft Costs (See Note 3) | $8,000 - $30,000 | Dependent upon bank financing | Dependent upon bank financing | Contractors, Suppliers, Lending Institutions |
Source: Item 7 — ESTIMATED INITIAL INVESTMENT (FDD pages 30–39)
What This Means (2025 FDD)
According to Checkers' 2025 Franchise Disclosure Document, the estimated range for soft costs for a gas/convenience, non-traditional, or Walmart Checkers restaurant is between $8,000 and $30,000. These soft costs include expenses such as due diligence, surveys, fees for architects and engineers, permits, and impact fees. The actual amount may vary depending on the franchisee's region and specific location.
These costs are dependent upon bank financing and are paid to contractors, suppliers, and lending institutions. However, the FDD notes that if a franchisee constructs an endcap restaurant in a strip-center, retail gas station, or convenience store with a single drive-thru, they may not incur many of these costs because the premises of the restaurant will already be established.
Prospective franchisees should carefully consider these soft costs when planning their initial investment. It's important to research local regulations and consult with professionals to get a more accurate estimate for their specific location. Understanding these potential expenses is crucial for budgeting and securing adequate financing for a Checkers franchise.