factual

Must a Carbones Pizzeria franchisee operate the restaurant on a full-time basis?

Carbones_Pizzeria Franchise · 2025 FDD

Answer from 2025 FDD Document

  • a. Franchisee shall operate the Restaurant from the location approved by Franchisor. Franchisee must secure the approved location within 120 days of signing this Agreement. Franchisee shall operate the Restaurant on a full-time basis and if Franchisee does not have an owner involved in the operation of the Restaurant on a fulltime basis, Franchisee shall appoint an operations manager who shall be involved in the operation of the Restaurant on a full-time basis.

Source: Item 23 — RECEIPTS (FDD pages 30–116)

What This Means (2025 FDD)

According to the 2025 Carbones Pizzeria Franchise Disclosure Document, a franchisee is required to operate the restaurant on a full-time basis. However, if the franchisee cannot fulfill this requirement themselves, they have the option to appoint an operations manager who will be involved in the restaurant's operation on a full-time basis.

This requirement ensures that the Carbones Pizzeria restaurant is actively managed and operated, maintaining the standards and efficiency expected by the franchisor. It also ensures someone is always present who has completed the initial training program.

For a prospective franchisee, this means they must either commit to managing the restaurant full-time or hire a qualified operations manager to do so. This decision will impact the franchisee's time commitment and staffing costs. The franchisee should carefully consider their personal circumstances and business goals when deciding how to meet this requirement.

Disclaimer: This information is extracted from the 2025 Franchise Disclosure Document and is provided for research purposes only. It does not constitute legal or financial advice. Consult with a franchise attorney before making any investment decisions.