Are employees included in the cost responsibility for Carbones Pizzeria training?
Carbones_Pizzeria Franchise · 2025 FDDAnswer from 2025 FDD Document
The parties providing the training have all had at least one year of experience working in Carbone's Pizza restaurants. All costs of attending the training program for you and your employees (whether in the Twin Cities or at your location) will be your responsibility. Training is held on an as-needed basis as franchisees enter our franchise system. Thomas M. Carbone, our President, is the officer in charge of our initial training program. He has been with our company and has been in the restaurant business for over 25 years. The required attendees at the initial training program must complete it to our satisfaction before the opening date of your Restaurant. We will use the Operations Manual for this training. The following represents a summary of our initial training program as of the issuance date of this Disclosure Document:
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 15–19)
What This Means (2025 FDD)
According to the 2025 Carbones Pizzeria Franchise Disclosure Document, the franchisee is responsible for covering the costs of training for both themselves and their employees. This applies whether the training takes place in the Twin Cities area or at the franchisee's specific location.
This means a prospective Carbones Pizzeria franchisee needs to budget for all expenses associated with training, including travel, accommodation, wages, and any other costs incurred by the franchisee and their employees while attending the training program. The FDD specifies that the initial training program must be completed to the franchisor's satisfaction before the restaurant's opening date, making this a mandatory expense.
Given this cost responsibility, it is crucial for potential franchisees to carefully estimate these training-related expenses. They should consider the number of employees requiring training, the duration of the training program (which can vary from 3 days for non-owner operators to 12-24 days for owner-operators and operations managers), and the location of the training. Understanding these factors will allow for a more accurate assessment of the initial investment required to start a Carbones Pizzeria franchise.