What specifications will the franchisor inform Burros Fries of for the business at the accepted location?
Burros_Fries Franchise · 2024 FDDAnswer from 2024 FDD Document
- (5) Inform you of any of our mandatory specifications, architectural and design plans, floor plans, interior and exterior signage, décor, designs and layouts for the Business at the accepted location.
We will provide you with guidelines for the design and layout of your Business and you may need to hire an architect to create a complete set of drawings based on your building size and local permitting requirements.
You will be required to confirm that your Business satisfies all state and local zoning ordinances, regulations, fire, health, and building codes.
We may, if needed, review your set of drawings.
It is your responsibility to comply with all laws, ordinances, regulations, zoning and building codes for your Business (Franchise Agreement, Section 12.T and 20.D).
- (6) Provide you with specifications for products, supplies, kitchen equipment, furnishings, fixtures, technology items (as described in Item 8), software, signage and uniforms necessary for the operation of your Business.
You are obligated to repair and maintain all kitchen equipment, technology items and related software necessary for the operations of your Business.
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 27–38)
What This Means (2024 FDD)
According to Burros Fries's 2024 Franchise Disclosure Document, the franchisor will inform franchisees of mandatory specifications, architectural and design plans, floor plans, interior and exterior signage, décor, designs, and layouts for the business at the accepted location. The franchisor will provide guidelines for the design and layout of the business, and the franchisee may need to hire an architect to create a complete set of drawings based on the building size and local permitting requirements.
The franchisee is responsible for confirming that the business satisfies all state and local zoning ordinances, regulations, fire, health, and building codes. The franchisor may review the set of drawings if needed. It is the franchisee's responsibility to comply with all laws, ordinances, regulations, zoning, and building codes for the business.
In addition, Burros Fries will provide specifications for products, supplies, kitchen equipment, furnishings, fixtures, technology items, software, signage, and uniforms necessary for the operation of the business. The franchisee is obligated to repair and maintain all kitchen equipment, technology items, and related software necessary for the operations of the business.