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What permits and licenses are the franchisee responsible for obtaining for a Browns Chicken store?

Q: What permits and licenses are the franchisee responsible for obtaining for a Browns Chicken store?

| | |#### **Store Development By Franchisee.** You are required under the Franchise Agreement to do the following in connection with the development of the Store: - 1. Prepare suitable architectural plans and specifications and a site survey for the Store at the Premises, in accordance with Brown's requirements for dimensions, exterior design, materials, parking area, interior layout, equipment, fixtures, furniture and signs and decorating of the Store and conforming to all applicable ordinances, building and zoning codes, permit requirements and lease requirements and restriction Source: Item 7 — ESTIMATED INITIAL INVESTMENT (FDD pages 16–18)

Browns_Chicken Franchise · 2025 FDD

Answer from 2025 FDD Document

| | |#### Store Development By Franchisee.

You are required under the Franchise Agreement to do the following in connection with the development of the Store:

1. Prepare suitable architectural plans and specifications and a site survey for the Store at the Premises, in accordance with Brown's requirements for dimensions, exterior design, materials, parking area, interior layout, equipment, fixtures, furniture and signs and decorating of the Store and conforming to all applicable ordinances, building and zoning codes, permit requirements and lease requirements and restriction

Source: Item 7 — ESTIMATED INITIAL INVESTMENT (FDD pages 16–18)

What This Means (2025 FDD)

According to Browns Chicken's 2025 Franchise Disclosure Document, franchisees are responsible for obtaining specific permits and licenses to operate their store. Browns Chicken requires franchisees to obtain all necessary zoning changes, as well as health, sanitation, building, utility, sign, and business permits and licenses. Additionally, franchisees must secure any other permits and licenses required to operate the Browns Chicken store.

Furthermore, franchisees must obtain sanitation certification as required by their state. They are also required to have a certified manager on duty at the store at all times. These stipulations ensure that each Browns Chicken location meets the necessary health and safety standards, as well as complies with all local and state regulations.

Prospective Browns Chicken franchisees should carefully investigate the specific permit and licensing requirements in their chosen location. These requirements can vary significantly depending on local ordinances and state laws. Failure to obtain the necessary permits and licenses can result in delays in opening the store, fines, or even legal action. Therefore, it is crucial to address these requirements early in the development process.

Disclaimer: This information is extracted from the 2025 Franchise Disclosure Document and is provided for research purposes only. It does not constitute legal or financial advice. Consult with a franchise attorney before making any investment decisions.

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