Which sections of the Bojangles Express Franchise Agreement address initial and ongoing training?
Bojangles Franchise · 2025 FDDAnswer from 2025 FDD Document
| Obligation | Section in Development Agreement (DA) Franchise Agreement (FA) Individual Franchise Agreement (IFA) Express Franchise Agreement (EFA) Renewal Franchise Agreement (RFA) | Item in Disclosure Document | |
|---|---|---|---|
| a. | Site selection / acquisition lease | DA: Section IV FA: Not applicable IFA: Section V EFA: Section V RFA: Not applicable | Items 7, 8, 11 and 12 |
| b. | Pre-opening purchase/ leases | DA: Not applicable FA: Section VI.C., F., J., L., M., Q. IFA: Section V.B.-D. VII.E., I., K., L., O. EFA: Sections VI., VIII., C., F., J., L., M., Q. RFA: Not applicable | Items 7 and 8 |
| c. | Site development and other pre-opening requirements | DA: Sections I.A. and B., IV and VI FA: Section VI. A.-F., I., J.(6), K., L. and M. IFA: Section VII.A.-E., H., I.(6), J., K. and L. EFA: Sections VI, VIII.A.-E., H., I.(6), J., K. and M. RFA: Not applicable | Items 7, 8 and 11 |
| d. | Initial and ongoing training | DA: Not applicable FA: Sections II.B.(8), III.A. and VI.D.(3), E.(2), F. and H. IFA: Sections II.B.(8), III.A. and VII.C.(3), D.(2), F. and H. EFA: Sections III.A. and VIII.C.(3), D.(2), E. RFA: Sections II.B.(8), III.A. and VI.C.(3), D.(2), E. and G. | Items 7 and 11 |
Source: Item 8 — RESTRICTIONS ON SOURCES OF PRODUCTS AND SERVICES (FDD pages 30–37)
What This Means (2025 FDD)
According to Bojangles's 2025 Franchise Disclosure Document, the sections of the Express Franchise Agreement (EFA) that address initial and ongoing training are detailed in a table within Item 8. Specifically, the table indicates that these training requirements are covered in Sections III.A. and VIII.C.(3), D.(2), and E of the EFA. This information is crucial for prospective franchisees to understand their obligations regarding training.
For a Bojangles franchisee, this means that these sections of the EFA will outline the scope and nature of both the initial training program they must complete before opening their restaurant and the ongoing training activities they and their staff will need to participate in to maintain brand standards and operational efficiency. The initial training ensures franchisees are well-prepared to manage their restaurant, while ongoing training helps them stay updated with new products, procedures, and best practices.
It is important for potential Bojangles franchisees to carefully review these sections of the EFA to fully understand the time commitment, content, and any associated costs related to both initial and ongoing training. Understanding these requirements is essential for budgeting time and resources and ensuring compliance with Bojangles's standards. Franchisees should also inquire about the specific topics covered in the training, the duration of the training programs, and the qualifications of the trainers to make an informed decision.