What permits, certificates, or licenses are Bojangles franchisees required to obtain for the proper conduct of the Franchised Business?

According to Bojangles's 2025 Franchise Disclosure Document, franchisees are responsible for securing all necessary permits to construct the restaurant, including any permits required for signage. Additionally, franchisees must meet all other requirements established by local statutes or ordinances. This indicates that a Bojangles franchisee must proactively engage with local authorities to ensure full compliance with all applicable regulations and legal requirements.

This obligation extends beyond just the initial construction phase. Franchisees must also maintain compliance with ongoing operational requirements, which may include health permits, food service licenses, and other certifications necessary to legally operate a restaurant. The specific permits and licenses will vary depending on the location of the franchise and the prevailing local laws.

Failure to obtain and maintain these required permits and licenses can result in significant penalties, including fines, temporary closures, or even the permanent shutdown of the Bojangles restaurant. Therefore, it is crucial for prospective franchisees to thoroughly research and understand the specific requirements in their chosen location and to budget accordingly for the costs associated with obtaining and maintaining these permits and licenses. Consulting with local legal and business professionals is highly recommended to ensure full compliance and avoid potential disruptions to the business.