What does the initial inventory estimate for a Bojangles restaurant cover?
Bojangles Franchise · 2025 FDDAnswer from 2025 FDD Document
[Item 9: Initial inventory. The estimate covers initial inventory of products, including food and paper products, and cleaning, office and general supplies for the opening of the Restaurant.]
| Type of Expenditure | Estimated Low Amount | Estimated High Amount | Method of Payment | When Due | To whom payment is to be made |
|---|---|---|---|---|---|
| Franchise Fee1 | $20,000 | $20,000 | Lump Sum | At signing of Franchise Agreement | Us |
| Insurance2 | $5,000 | $21,000 | As arranged | As incurred | Insurers |
| Pre-opening salaries, training materials, travel, living expenses during initial training3 | $144,550 | $166,500 | As arranged and as incurred | During training | Employees, suppliers of food, training materials and lodging |
| Upfitting costs4 | $327,000 | $705,000 | As arranged | As incurred | Contractors and Suppliers |
| Equipment, furniture, | $231,000 | $702,500 | As arranged | As incurred | Suppliers |
| signage and fixtures5 | |||||
| Initial inventory6 | $20,000 | $62,000 | As arranged | As incurred | Suppliers |
| Utility deposits & business licenses7 | $220 | $23,500 | As arranged | As incurred | Utility Companies, Government Authorities |
| Additional funds8 | $30,900 | $186,400 | As arranged | As incurred | Employees, |
| (3 months initial | insurers, | ||||
| phase) | suppliers | ||||
| Total10 | $778,670 | $1,886,900 | (Does not include real estate acquisition or leasehold costs.9) |
Source: Item 9 — Initial inventory. The estimate covers initial inventory of products, including food and paper products, and cleaning, office and general supplies for the opening of the Restaurant. (FDD pages 27–30)
What This Means (2025 FDD)
According to Bojangles's 2025 Franchise Disclosure Document, the initial inventory estimate covers the costs of products needed to open the restaurant. This includes food and paper products, as well as cleaning, office, and general supplies. Prospective franchisees should carefully consider these costs when planning their initial investment. The FDD estimates this initial inventory to range from $20,000 to $62,000.
Proper inventory management is crucial for the successful launch of a Bojangles franchise. Having adequate supplies on hand ensures smooth operations from day one and helps maintain customer satisfaction. Franchisees should work closely with Bojangles to understand the specific inventory requirements for their location and to establish efficient ordering and storage procedures.
Understanding what the initial inventory covers allows franchisees to budget appropriately and avoid unexpected expenses. It is important to note that this estimate is specifically for the initial opening and does not include ongoing inventory costs, which are covered under "Additional funds (3 months initial phase)." Franchisees should also factor in potential variations in costs based on their restaurant's size and anticipated sales volume.