factual

Is the Bojangles franchise agreement granted based on the franchisee's business skill and financial capacity?

Bojangles Franchise · 2025 FDD

Answer from 2025 FDD Document

VI. FRANCHISEE ORGANIZATION AND CAPITAL STRUCTURE

  • A. Franchisee shall be a corporation or a limited liability company composed solely of no more than six (6) shareholders/members who are individuals and not corporations, limited liability companies or any other legal entities, and shall comply with the following requirements:
  • C. Franchisee shall designate an individual to serve as Franchisee's "Managing Owner", subject to the following conditions:
  • (1) The Managing Owner shall own a majority equity interest in Franchisee during the entire period s/he serves as Managing Owner. If Franchisee does not have an owner with a majority equity interest, the Managing Owner shall own the next highest percentage equity interest in Franchisee during the entire period s/he serves as Managing Owner;
  • (2) The Managing Owner will be the person with whom Franchisor will communicate and will have the authority to bind Franchisee with respect to all financial, operational and legal matters related to the Franchised Business and this Agreement. The Managing Owner may also serve as Franchisee's Designated Operator as defined below provided that the Managing Owner meets the criteria for both positions independently;
  • (3) The Managing Owner must attend and successfully complete, to Franchisor's satisfaction, the initial training program offered by Franchisor;
  • (4) The Managing Owner shall execute this Agreement, and shall be individually bound by all obligations of Franchisee hereunder;
  • (5) No person shall become a Managing Owner unless approved by Franchisor; and
  • D.

At least six (6) months prior to opening the Restaurant, Franchisee shall designate an individual to serve as Franchisee's "Designated Operator" subject to the following conditions:

  • (1) The Designated Operator shall devote full time and best efforts to the supervision and conduct of the Franchised Business and any other Bojangles restaurants which may be operated by Franchisee;
  • (2) The Designated Operator must attend and successfully complete, to Franchisor's satisfaction, the initial training program offered by Franchisor;
  • (4) No person shall become a Designated Operator unless approved by Franchisor; and

Exhibit A – Franchise Information

  1. Franchise Fee: $35,000
  • B. Franchisee shall pay to Franchisor a continuing monthly royalty fee in an amount equal to four percent (4%) of the Gross Sales of the Restaurant, as defined in Paragraph IV.E. hereof.

Source: Item 23 — RECEIPTS (FDD pages 82–573)

What This Means (2025 FDD)

According to the 2025 Bojangles Franchise Disclosure Document, the franchise agreement is granted based on several factors, including the franchisee's organizational structure and the designation of a Managing Owner and Designated Operator. The franchisee must be a corporation or limited liability company with no more than six individual shareholders or members. The Managing Owner must have a majority equity interest and the authority to bind the franchisee in financial, operational, and legal matters. The Managing Owner and Designated Operator must complete Bojangles' initial training program to the company's satisfaction.

Bojangles requires the Managing Owner to execute the Franchise Agreement and be individually bound by its obligations. The franchisor retains approval rights over both the Managing Owner and the Designated Operator, ensuring they meet the company's standards. The Designated Operator must devote full-time efforts to supervising the Bojangles restaurant. This focus on management and operational roles suggests that Bojangles places importance on the franchisee's ability to manage the business effectively.

While the FDD excerpts do not explicitly state that the franchise agreement is granted based on a franchisee's business skills and financial capacity, the requirements for a Managing Owner and Designated Operator, along with the financial obligations such as franchise fees and ongoing royalties, imply that these factors are considered. The initial franchise fee is $35,000, and ongoing royalties are 4% of gross sales, indicating a need for financial stability and business acumen to manage the investment and ongoing costs.

To gain a comprehensive understanding of how Bojangles assesses a franchisee's business skills and financial capacity, a prospective franchisee should ask the franchisor directly about the specific criteria and processes used during the franchisee approval process. This will provide clarity on the relative importance of these factors in the overall evaluation.

Disclaimer: This information is extracted from the 2025 Franchise Disclosure Document and is provided for research purposes only. It does not constitute legal or financial advice. Consult with a franchise attorney before making any investment decisions.