What is the cost for on-site support personnel per week from Bojangles?
Bojangles Franchise · 2025 FDDAnswer from 2025 FDD Document
| Type of Fee1 | Amount | Due Date | Comments |
|---|---|---|---|
| On-site support | $2,500 per person per week | Payable upon demand. | If you request additional on-site personnel support for a Restaurant opening or at any time thereafter, we will charge you $2,500 per person per week. |
Source: Item 6 — OTHER FEES (FDD pages 21–24)
What This Means (2025 FDD)
According to Bojangles's 2025 Franchise Disclosure Document, franchisees may request additional on-site personnel support for their restaurant opening or at any time thereafter. If a franchisee requests this support from Bojangles, they will be charged $2,500 per person per week. This fee is payable upon demand.
This on-site support can be valuable for new restaurant openings, where having experienced personnel can help ensure a smooth launch. It can also be beneficial during periods of operational challenges or staff shortages. However, franchisees should carefully consider the cost, as $2,500 per person per week can add up quickly, especially if multiple personnel are needed or the support is required for an extended period.
Franchisees should evaluate their training and staffing needs carefully to determine if the benefits of on-site support outweigh the costs. It's also important to clarify with Bojangles the specific roles and responsibilities of the on-site personnel, as well as the duration of the support, to avoid any unexpected expenses.