What company did Brian Shin work for prior to joining Bhc?

According to Bhc's 2025 Franchise Disclosure Document, Brian Shin, the Managing Director / Head of US for Bhc, previously worked at Restaurant Brands International. He held various positions there since 2017, including Head of Franchising and Franchise Business Partner for Popeyes Louisiana Kitchen. This indicates that Bhc has hired an individual with experience in the franchise industry, specifically within a well-known restaurant group.

For a prospective franchisee, this is a positive sign. It suggests that Bhc's leadership includes individuals with a solid understanding of the franchising model and the restaurant business. Shin's prior roles at Restaurant Brands International and Popeyes Louisiana Kitchen likely equipped him with valuable insights into franchise operations, franchisee relations, and brand management.

This experience could translate into better support and guidance for Bhc franchisees. Shin's background may help Bhc develop more effective training programs, marketing strategies, and operational systems. It also suggests that Bhc is committed to building a strong franchise network by hiring experienced professionals to lead its expansion efforts in the US.