Is a liquor license required to operate a Beggars Pizza restaurant?
Beggars_Pizza Franchise · 2025 FDDAnswer from 2025 FDD Document
You also may need to obtain a liquor license to operate the Restaurant. State and local laws, regulations, and ordinances vary significantly in the procedures, difficulty, and cost associated with obtaining a license to sell liquor, the restrictions placed on the manner in which liquor may be sold, and the potential liability imposed by dram shop laws involving direct or indirect injuries related to the sale or consumption of liquor. You will need to understand and comply with those laws to operate the Restaurant.
Source: Item 1 — THE FRANCHISOR, AND ANY PARENTS, PREDECESSORS, AND AFFILIATES (FDD pages 6–7)
What This Means (2025 FDD)
According to Beggars Pizza's 2025 Franchise Disclosure Document, obtaining a liquor license may be necessary to operate a Beggars Pizza restaurant. While not explicitly mandated, the FDD states that franchisees "may need to obtain a liquor license." This implies that the requirement depends on specific factors, likely varying by location. Beggars Pizza restaurants offer both non-alcoholic and alcoholic beverages, so the need for a license hinges on whether a franchisee intends to sell alcoholic beverages.
The FDD emphasizes that state and local laws concerning liquor licenses can differ significantly. These variations encompass the procedures for obtaining a license, the difficulty of the process, the associated costs, and restrictions on how liquor can be sold. Additionally, the document highlights the potential liability imposed by dram shop laws, which relate to injuries resulting from the sale or consumption of alcohol.
Therefore, prospective Beggars Pizza franchisees must investigate the specific alcohol-related regulations in their intended location. Understanding and complying with these laws is crucial for operating a Beggars Pizza restaurant that sells alcoholic beverages. Franchisees should consult with legal counsel to ensure full compliance and to assess the potential risks associated with selling alcohol, given the complexities of dram shop laws and local regulations.