factual

To whom are the improvement (build-out) costs paid for a Beggars Pizza restaurant?

Beggars_Pizza Franchise · 2025 FDD

Answer from 2025 FDD Document

fewer seats:

Expense Amount Method of Payment When Due To Whom Payment is Made
Initial Franchise Fee $25,000 $25,000 Lump sum When you sign your Franchise Agreement Us
Travel and Living Expenses During Training (Note 1) $1,000 $5,000 As incurred During training Airlines, hotels, restaurants, etc.
Rent or Real Estate (not $15,000 $22,000 As arranged Before opening Lessor
including the purchase of
property)(Note 2)
Improvements (build-out) $150,000 $350,000 As arranged Before opening Contractor
(Note 3)
Furniture and Fixtures (Note 4) $5,000 $50,000 As arranged Before opening or as arranged with vendors Vendors
Equipment (Note 4) $75,000 $150,000 As arranged Before opening or as arranged with vendors Vendors
Insurance (Note 5) $5,000 $15,000 As arranged Prior to opening Insurance companies
Signage $5,000 $25,000 As arranged Before opening or as arranged with vendors Vendors
Miscellaneous $2,000 $5,000 As incurred Before opening Suppliers, utility
Opening Costs companies, etc.
Opening Inventory $5,000 $7,500 As arranged Before opening Us, our affiliates, or
(Note 6) approved suppliers
Grand Opening $10,000 $10,000 As arranged Within 30 days Distribution services
Advertising after opening and media providers
Computer Equipment and $35,000 $50,000 As arranged Before opening Vendors
Software (POS system) or as arranged
(Note 7) with vendors
Additional Funds $10,000 $25,000 As incurred As incurred Employees, suppliers,
(Note 8) utility companies, etc.
TOTALS $343,000 to $739,500 For a Beggars Pizza® Restaurant with more than 150 seats:
Expense Amount Method of Payment When Due To Whom Payment is Made
Initial Franchise Fee $40,000 $40,000 Lump sum When you sign your Franchise Agreement Us
Travel and Living Expenses During Training (Note 1) $1,000 $5,000 As incurred During training Airlines, hotels, restaurants, etc.
Rent or Real Estate (not $32,000 $47,000 As arranged Before opening Lessor
including the purchase of
property) (Note 2)
Improvements (build-out) $250,000 $400,000 As arranged Before opening Contractor
(Note 3)
Furniture and Fixtures (Note 4) $75,000 $200,000 As arranged Before opening or as arranged with vendors Vendors
Equipment (Note 4) $125,000 $175,000 As arranged Before opening or as arranged with vendors Vendors
Insurance (Note 5) $14,000 $50,000 As arranged Prior to opening Insurance companies
Signage $5,000 $25,000 As arranged Before opening or as arranged with vendors Vendors
Miscellaneous $2,000 $5,000 As incurred Before opening Suppliers, utility
Opening Costs companies, etc.
Opening Inventory $5,000 $8,000 As arranged Before opening Us, our affiliates, or
(Note 6) approved suppliers
Grand Opening $10,000 $10,000 As arranged Within 30 days Distribution services
Advertising after opening and media providers
Computer Equipment and $50,000 $75,000 As arranged Before opening Vendors
Software (POS system) or as arranged
(Note 7) with vendors
Additional Funds $20,000 $40,000 As incurred As incurred Employees, suppliers,
(Note 8) utility companies, etc.
TOTALS $629,000 to $1,080,000 Except as otherwise described in the notes below, the tables above provide an estimate of the initial investment for a new Beggars Pizza® Restaurant. All costs listed in the table are estimates. Actual costs will vary for each franchise location.

Source: Item 7 — ESTIMATED INITIAL INVESTMENT (FDD pages 11–15)

What This Means (2025 FDD)

According to Beggars Pizza's 2025 Franchise Disclosure Document, the recipient of payments for restaurant improvements (build-out) depends on the restaurant size. For a Beggars Pizza restaurant with 150 or fewer seats, the estimated cost for improvements ranges from $150,000 to $350,000, payable to a contractor. For a larger restaurant with more than 150 seats, the cost ranges from $250,000 to $400,000, also payable to a contractor. These payments are typically arranged and due before the restaurant opens.

The FDD notes that the cost of leasehold improvements depends on factors such as the site's condition and size, local contract work costs, and the restaurant's location. These costs cover hiring an architect to adapt standard plans to the restaurant's layout and engaging a general contractor to meet Beggars Pizza's standards. Remodeling walls, ceilings, and floors, as well as renovations like electrical work, carpentry, and installing signage and HVAC systems, are included in the estimate. However, new construction costs are not included.

Prospective franchisees should carefully consider these build-out costs, as they represent a significant portion of the initial investment. It is advisable to obtain detailed quotes from multiple contractors and architects to ensure accurate budgeting. Additionally, franchisees should clarify with Beggars Pizza what specific items are covered under 'improvements' to avoid unexpected expenses during the build-out phase. Understanding these costs and payment structures is crucial for the financial planning of a new Beggars Pizza franchise.

Disclaimer: This information is extracted from the 2025 Franchise Disclosure Document and is provided for research purposes only. It does not constitute legal or financial advice. Consult with a franchise attorney before making any investment decisions.