Can a Beggars Pizza franchisee delegate all operational responsibilities to a manager without any personal involvement?
Beggars_Pizza Franchise · 2025 FDDAnswer from 2025 FDD Document
You and all managers of the Restaurant approved by us must successfully complete our initial training program at any time prior to the opening of the Restaurant. Any managers subsequently employed by you must complete our training within 90 days of their date of hire. Our initial training program consists of approximately 15 days of training at our headquarters in Blue Island, Illinois and/or at an affiliate-owned Beggars Pizza® Restaurant in Illinois.
The initial training program is currently provided on an as-needed basis. The instructional materials used in the initial training program consist of the Manuals and other operational materials used in Beggars Pizza® Restaurants. We do not charge tuition or impose a fee for training-related materials in connection with our initial training program, but you are responsible for all trainingrelated expenses incurred by all persons who attend tra
Source: Item 15 — OBLIGATIONS TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISED BUSINESS (FDD page 30)
What This Means (2025 FDD)
According to the 2025 Beggars Pizza Franchise Disclosure Document, while franchisees can hire managers, they are still expected to complete the initial training program. Specifically, the FDD states that the franchisee and all approved managers must successfully complete the initial training program before the restaurant opens, and any subsequently hired managers must complete the training within 90 days of their hire date. This initial training program consists of approximately 15 days of training at Beggars Pizza's headquarters in Blue Island, Illinois, or at an affiliate-owned Beggars Pizza restaurant in Illinois.
This requirement suggests that Beggars Pizza franchisees are expected to have a working knowledge of the Beggars Pizza system, even if they delegate day-to-day operations to a manager. The initial training covers the manuals and operational materials used in Beggars Pizza restaurants, implying that franchisees should be familiar with these resources.
While the FDD does not explicitly state that a franchisee must be actively involved in the daily operations, the training requirement indicates that franchisees cannot be entirely passive. They need to be knowledgeable about the Beggars Pizza system to oversee their managers effectively and ensure the restaurant adheres to Beggars Pizza's standards. Therefore, a franchisee cannot completely delegate all responsibilities without any personal involvement.