At Beef O Bradys, where does the Food Safety Certification training take place?
Beef_O_Bradys Franchise · 2025 FDDAnswer from 2025 FDD Document
| 7 | 15 | Certified Training Location/Home Office (Notes 3 and 5) | | Fry Station | 6 | 16 | Certified Training Location/Home Office (Notes 3 and 5) |
| Subject (Note 2) | Hours of Classroom Training | Hours of On-The Job Training | Location |
|---|
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING. (FDD pages 29–39)
What This Means (2025 FDD)
According to Beef O Bradys's 2025 Franchise Disclosure Document, the Food Safety Certification training takes place at the Home Office. The document also specifies that the training consists of 8 hours of classroom instruction and no on-the-job training.
In addition to Food Safety Certification, Beef O Bradys provides training in other areas such as Grill Station, Expediter Station, Kitchen-Administrative/Back of the House Manager, Front of the House Operation – Dining Room – Server/Host/Bar, Computer System POS/RTI, Front of the House – Administration/Front of the House Manager, Accounting RTI/ P&L, Advertising & Promotion, Sanitation and Safety, and Overview of Restaurant management. These trainings take place at a Certified Training Location or the Home Office.
Prospective franchisees should note that Beef O Bradys's certified training locations are near Tampa, Florida, but the company may open or close training centers at any time. Franchisees are responsible for travel and living expenses associated with the training program.