What is the total number of on-the-job training hours provided for Baya Bar franchisees?
Baya_Bar Franchise · 2024 FDDAnswer from 2024 FDD Document
| Subject | Hours of Classroom Training | Hours of On-the-Job Training | Location |
|---|---|---|---|
| Staffing & Scheduling Skills & Tasks Identification for Efficiency Staff Scheduling for Maximum Efficiency | 1 | 0 | Our affiliate's Forest Avenue location in Staten Island, New York, or your location |
| Bid Coordination & Construction Administration Site Visits & Observation Project Close Out | 5 | 1 | Our affiliate's Forest Avenue location in Staten Island, New York, or your location |
| TOTALS | 44 | 30 |
Source: Item 11 — FRANCHISOR'S ASSISTANCE, ADVERTISING, COMPUTER SYSTEMS, AND TRAINING (FDD pages 26–36)
What This Means (2024 FDD)
According to Baya Bar's 2024 Franchise Disclosure Document, the total on-the-job training provided to franchisees is 30 hours. This training is in addition to 44 hours of classroom training.
The on-the-job training covers various aspects of the Baya Bar business. Specifically, 24 hours are dedicated to managing the operation, including employee management, food quality control, inventory management, day-to-day operations, and the POS system. An additional 5 hours focus on customer interaction, covering credibility building, understanding product types, and pricing. Finally, 1 hour is allocated to bid coordination and construction administration, including site visits and project close-out.
All training sessions take place at Baya Bar's affiliate location on Forest Avenue in Staten Island, New York, or at the franchisee's location. This comprehensive training program is designed to equip franchisees with the necessary skills and knowledge to successfully manage and operate their Baya Bar franchise.