What is the B Bops franchisee's responsibility regarding modifications to the plans and specifications?
B_Bops Franchise · 2025 FDDAnswer from 2025 FDD Document
0_Picture_0.jpeg)
provided by Company, Franchisee shall be responsible, at its sole cost, for selecting an architect to transform such specifications into site specific plans and specifications which shall comply with all local codes, regulations and ordinances applicable to construction of the Franchise Premises and operation of the Franchise. Prior to commencement of construction of any improvements, Franchisee shall obtain Company's written approval of the site specific plans and specifications for the Franchise Premises. Upon receipt of such approval, Franchisee shall enter into a contract with a responsible contractor providing for construction of improvements to the Franchise Premises in accordance with site specific plans and specifications, all at the expense of Franchisee. Franchisee shall be responsible for obtaining all building, zoning, utility and other permits necessary for construction of the Franchise Premises and for obtaining all landlord consents for said construction required under any applicable lease or other governing document, all at the expense of Franchisee.
Company shall conduct a pre-opening inspection of the Franchise Premises to confirm that construction of the improvements has been undertaken in accordance with the site specific plans and specifications. If Company, in its sole discretion, determines that construction of the improvements or installation of the equipment, fixtures, furnishings or signage has failed in any material respect to comply with the site specific plans and specifications Company shall be entitled to delay of the opening of the Franchise until such time as the necessary corrections in design or installation have been made to Company's reasonable satisfaction. All corrections and modifications to the Franchise Premises required by Company shall be undertaken at the expense of Franchisee. After completion of construction, Franchisee will make no alteration or modification of the facilities, equipment, fixtures, furnishings, appearance or signage (interior or exterior) of the Franchise Premises, except with the prior written approval of Company. Company may in its discretion conduct periodic inspections of the Franchise Premises during the construction phase of the project for compliance with the site specific plans and specifications.
- PURCHASE OF EQUIPMENT AND SUPPLIES. To maintain uniformity in use of the Licensed System, Franchisee agrees to purchase equipment, fixtures, signage, supplies and food and beverage products necessary to establish and operate the Franchise in accordance with Company's specifications and standards in effect from time to time and, at the option of the Company, to purchase certain of such items through suppliers from time to time approved or designated by Company (which may include Company or its affiliates). Company reserves the right to substitute or add new items to the Licensed System from time to time and to require that such items be purchased in accordance with specifications established by Company or, at the option of the Company, through suppliers approved or designated by Company (which may include Company or its affiliates).
7. TRAINING COURSE; COOPERATION FOR OPENING ASSISTANCE.
A. Training Course. Franchisee or Franchisee's proposed manager shall, prior to the opening of the Franchise for business, attend and complete to the satisfaction of Company a training course to be conducted by Company at its principal office.
Source: Item 22 — CONTRACTS (FDD page 53)
What This Means (2025 FDD)
According to B Bops's 2025 Franchise Disclosure Document, the franchisee is responsible for several aspects related to modifications and compliance with the brand's standards. Initially, B Bops provides construction plans and specifications, but the franchisee must select an architect to adapt these into site-specific plans that comply with local codes and regulations. These site-specific plans require B Bops's written approval before construction can begin. The franchisee bears the expense of contracting a responsible contractor to build according to these approved plans. Additionally, the franchisee is responsible for securing all necessary building, zoning, and utility permits, as well as any required landlord consents, all at their own expense.
B Bops will conduct a pre-opening inspection to ensure the construction aligns with the approved site-specific plans. If the construction or installation of equipment, fixtures, furnishings, or signage does not materially comply with these plans, B Bops can delay the franchise opening until the necessary corrections are made to their satisfaction. The franchisee is responsible for covering the costs of all required corrections and modifications. After construction, any alterations or modifications to the facilities, equipment, fixtures, furnishings, appearance, or signage (both interior and exterior) require B Bops's prior written approval.
Furthermore, B Bops retains the right to modify the Licensed System, Licensed Marks, or standards outlined in the Operations Manual, provided these changes are not commercially unreasonable or in conflict with the franchise agreement. The franchisee must promptly implement these modifications, additions, or revisions at their own expense within the timeframe specified by B Bops. This includes updates to the restaurant's appearance, equipment, and overall system standards to keep the franchise aligned with the evolving B Bops brand. If a franchisee fails to maintain the premises to B Bops's standards, B Bops can demand corrective actions, and if these are not addressed, B Bops can make the necessary repairs and refurbishments at the franchisee's expense.