Does Aw franchise training cover store size considerations?
Aw Franchise · 2025 FDDAnswer from 2025 FDD Document
| Franchise Training Requirements 90 | Administration | 111 |
|---|---|---|
| Rayyan's Orientation 91 | Book Keeping | 112 |
| Additional Training 93 | Inventory | 115 |
| Franchise Meetings 94 | Tax Information | 118 |
| Hiring Employees 95 | Accountant | 120 |
| Manager's Position 96 | Reports Audits and Inspections | 122 |
| Cashier's Position 98 | Franchise Reports | 123 |
| Cook's Position 99 | Records | 124 |
| Driver's Position 100 | Audits | 126 |
| Site Selection 101 | Inspections | 127 |
| Area / Demographics 102 | Marketing | 128 |
| Store Size 103 | Menus | 129 |
| Choosing the Right Layout 105 | Social Media | 131 |
| Setting up the Restaurant 108 | Email Marketing | 132 |
| F.O.H. Design 109 | Text Messaging | 133 |
| B.O.H. Design 113 | Merchandising | 134 |
| Security Procedures 116 | Pricing | 135 |
| Keys and Locks 117 | Menu Item Cost | 136 |
| Alarm System 118 | Coupons | 138 |
| Store Safe 119 | Merchandise | 139 |
| Change Safe or Lock Box 110 | Insurance Requirements | 140 |
| General Insurance | 141 | |
| Risk Management | 142 | |
| Franchise Site Security | 143 | |
| Reporting Incidents | 144 | |
Source: Item 23 — RECEIPTS (FDD pages 40–131)
What This Means (2025 FDD)
According to Aw's 2025 Franchise Disclosure Document, the franchise training program does include store size considerations. The training curriculum covers various aspects of restaurant management and operations, including site selection, demographics, and store size. This suggests that Aw franchisees will receive guidance on determining the appropriate size for their franchise location during the training process.
In addition to store size, the training also addresses choosing the right layout, setting up the restaurant, and designing both the front-of-house (F.O.H.) and back-of-house (B.O.H.) areas. This comprehensive approach indicates that Aw aims to equip franchisees with the knowledge and skills necessary to optimize their store's physical space for efficient operations and customer satisfaction.
By including store size considerations in its training program, Aw demonstrates an understanding of the importance of this factor in the success of a franchise. Prospective franchisees can expect to learn about the ideal store size for their target market and how to maximize the use of space within their restaurant. This training can help franchisees avoid costly mistakes related to store size and layout, ultimately contributing to the profitability and sustainability of their Aw franchise.