Where is the gelato and sorbet shipped from for Amorino stores in the United States?

According to Amorino's 2025 Franchise Disclosure Document, the gelato and sorbet used in Amorino stores in the United States is exclusively manufactured by -18°, a French company. The gelato and sorbet is shipped from Paris, France. It comes in frozen, pre-measured pans of varying sizes, depending on the specific store type.

This arrangement means that Amorino franchisees in the U.S. are required to source their gelato and sorbet directly from a single, approved supplier located overseas. This ensures consistency in product quality and taste across all Amorino locations, as the ingredients and production methods are standardized. However, it also means that franchisees have limited flexibility in choosing suppliers or customizing their product offerings.

The reliance on a sole, overseas supplier introduces potential risks related to international shipping delays, increased transportation costs, and potential disruptions in the supply chain due to geopolitical events or other unforeseen circumstances. Prospective franchisees should carefully consider these factors and evaluate the potential impact on their operating costs and profitability. It would be prudent to discuss these supply chain dynamics with Amorino during the due diligence process.

Typically, franchise systems have approved suppliers to ensure quality and consistency. However, it is less common for a franchise to rely solely on an international supplier for a core product like gelato. This makes Amorino's supply chain somewhat unique and highlights the importance of understanding the terms and conditions of the supply agreement, including pricing, shipping arrangements, and contingency plans for supply disruptions.