What are the typical locations for an Afuri Ramen Dumpling franchise?
Afuri_Ramen_Dumpling Franchise · 2024 FDDAnswer from 2024 FDD Document
Typically, your Franchise Premises will be at a downtown location, mall, shopping center, or in an industrial zone. For the first Franchise Premises with a commissary kitchen, the location will typically be a single story to facilitate ventilation.
Source: Item 7 — Estimated Initial Investment (FDD pages 16–22)
What This Means (2024 FDD)
According to the 2024 Afuri Ramen Dumpling FDD, the typical locations for a franchise are downtown, malls, shopping centers, or industrial zones. The document specifies that for the first franchise premises with a commissary kitchen, the location will typically be a single story to facilitate ventilation.
The FDD also indicates the typical size of the franchise premises. For the first location with a commissary kitchen, the space will be approximately 2,500 to 4,000 square feet. For each additional location serviced by the commissary kitchen, the premises will be approximately 1,500 to 2,000 square feet.
Prospective franchisees should consider these location types and square footage requirements when evaluating potential sites. The cost of rent and security deposits will vary based on location, square footage, and market conditions. It is important to note that Afuri Ramen Dumpling does not provide estimates for lease acquisition costs due to the wide variation in costs between locations.